The classic guacamole recipe, handmade with the best hass avocados from Michoacán. Seasoned to perfection with onion, garlic and a little bit of sea salt.
Our spiciest guacamole recipe; prepared with grinned habanero chili and and a hint of lime in order to in order to achieve an intense and delicious flavor.
Grandma’s recipe: creamy guacamole seasoned with cilantro and jalapeño chilies. The ultimate combination of southwestern flavors.
PICO DE GALLO
The traditional guacamole recipe prepared with pico de gallo: chopped onion and tomato, with a little bit of serrano chili and a hint of lime. Specialty of the house.
All over Mexico